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Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, creamy ‘goma-ae’ asparagus. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we must first prepare a few components. You can have creamy ‘goma-ae’ asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.
Recipecuisine : American
Prepare Time: 9 mins
Cook Time: 23 mins
Yield: 4 servings
Nutrition Facts: Per serving 126 calories
The ingredients needed to make Creamy ‘Goma-ae’ Asparagus:
- Get 1 bunch (150 g) of Asparagus.
- Get of Salt for cooking.
- Prepare of Creamy ‘Goma-ae’ Sauce.
- Get 1 tablespoon of Toasted Sesame Seeds *ground.
- Take 1/4 teaspoon of Sugar.
- Make ready 1 teaspoons of Soy Sauce.
- Prepare 1 tablespoon of Japanese Mayonnaise.
Steps to make Creamy ‘Goma-ae’ Asparagus:
- Trim Asparagus, cut into 3cm pieces, and blanch in salted water. Dip them into cold water and drain..
- Grind Toasted Sesame Seeds, add Sugar, Soy Sauce and Mayonnaise, and mix to make the sauce. Add the cooked Asparagus and combine well..
So that's going to wrap it up for this special food creamy ‘goma-ae’ asparagus recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Creamy ‘Goma-ae’ Asparagus Recipe Video:
