Step-by-Step Guide to Make Exotic Oats Okonomiyaki With Easy Cooking Guide

Oats Okonomiyaki this is the well liked recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Oats Okonomiyaki

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, oats okonomiyaki. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Oats Okonomiyaki is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. Oats Okonomiyaki is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook oats okonomiyaki using 11 ingredients and 5 steps. Here is how you cook it.

Recipecuisine : American
Prepare Time: 7 mins
Cook Time: 20 mins
Yield: 4 servings
Nutrition Facts: Per serving 227 calories

The ingredients needed to make Oats Okonomiyaki:

  1. Take 1-2 of Cabbage Leaves *about 80g, thinly sliced.
  2. Take 60 g of Prawns, Ham, Sausage OR other protein *cut into small pieces.
  3. Prepare 1/2 cup of Quick Oats OR Rolled Oats.
  4. Get 3/4 cup of Water.
  5. Prepare 1/8 teaspoon of Dashi Powder.
  6. Make ready 1 pinch of Salt.
  7. Prepare 1 of Egg.
  8. Take of Oil for cooking.
  9. Make ready of Okonomiyaki Sauce.
  10. Get of Japanese Mayonnaise.
  11. Prepare of Aonori, Katsuobushi (Bonito Flakes), Benishoga (Pickled Ginger) *optional.

Steps to make Oats Okonomiyaki:

  1. Place thinly sliced Cabbage and Prawns (OR other protein) in a mixing bowl..
  2. Place Quick Oats and Water in a heat-proof bowl, add Dashi Powder and Salt, and mix well. Cook in the microwave until thick. It doesn’t need to be cooked completely. It needs to be thickened..
  3. Add the cooked (OR half-cooked) Oats to the Cabbage, mix well, then add Egg and mix to combine..
  4. Heat Oil in a frying pan over medium heat, spread the mixture to form a large pancake. Cook for 2-3 minutes. When the bottom is nicely browned, flip the pancakes over, and cook for 2-3 minutes or until the other side is also nicely browned. You may flip the pancakes over a few times while cooking. *Note: Use a plate to flip over as this Okonomiyaki is very soft..
  5. Place the pancake on a plate, and dress with Okonomiyaki Sauce and Japanese Mayonnaise. Sprinkle with Aonori, and other toppings if you like..

So that is going to wrap it up with this exceptional food oats okonomiyaki recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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