Japanese Curry With Rice this is the popular recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, japanese curry with rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Japanese Curry With Rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Japanese Curry With Rice is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook japanese curry with rice using 7 ingredients and 4 steps. Here is how you cook it.
Recipecuisine : American
Prepare Time: 9 mins
Cook Time: 17 mins
Yield: 5 servings
Nutrition Facts: Per serving 113 calories
The ingredients needed to make Japanese Curry With Rice:
- Prepare 2 tablespoons of cooking oil (I use olive oil).
- Get 500 grams of diced lamb.
- Take 1 of large onion, thinly sliced.
- Make ready 4 blocks of S & B Golden Curry Sauce (small size).
- Take 2 of carrots, cut according to taste.
- Get 2 of large potatoes, cut into cubes.
- Get of Steam Basmati rice for serve (can use other rice or noodles).
Instructions to make Japanese Curry With Rice:
- Heat the oil in a skillet or frying pan over medium heat. Saute the onions until they are half wilted, add the meat and saute for about 5 minutes then add the potatoes and carrots, stir until evenly distributed..
- Add about 600ml of liquid chicken stock and bring to a boil. Reduce heat, cover and simmer until all ingredients are tender, about 15 minutes..
- Finally, turn off the heat, break the S & B GOLDEN into pieces and put them in the pan. Stir until the curry mixture is completely melted. Simmer for about 5 minutes and stir constantly. Until completely blended..
- Served with hot basmati rice and sprinkled with coriander leaves, Japanese Curry is ready to eat for today's dinner..
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Japanese Curry With Rice Recipe Video:
